Research Projects
Searching for:
- "Food insecurity and food security"
Food insecurity refers to a household-level economic and social condition of limited or uncertain access to sufficient quantities of quality food that meets people's dietary needs as well as food preferences. Food security refers to having stable physical and economic access to sufficient nutritious, affordable, and suitable foods.
Start Date: September 2022
Funding: Urban@UW
Principal Investigator(s): Dr. Giacomo Dalla Chiara
Summary:
Food security, defined as access at all times to nutritious food, is a necessary condition for human beings to thrive and have an active and healthy life. In Seattle, about 13 percent of adults experienced food insecurity. Moreover, food security is not equitably distributed across the population. Food insecurity is more common in households with young children, with single parents, with incomes below 185 percent of the poverty threshold, in Black and Hispanic populations, and in principal metropolitan areas.
Food security, defined as access at all times to nutritious food, is a necessary condition for human beings to thrive and have an active and healthy life. In Seattle, about 13 percent of adults experienced food insecurity. Moreover, food security is not equitably distributed across the population. Food insecurity is more common in households with young children, with single parents, with incomes below 185 percent of the poverty threshold, in Black and Hispanic populations, and in principal metropolitan areas.
Start Date: January 2022
Summary:
One of the disruptions brought by the COVID-19 pandemic was the reduction of in-store shopping, and the consequent increase in online shopping and home deliveries. In response, Cascade Bicycle Club started the Pedaling Relief Project (PRP) in 2020 — a nonprofit home delivery service run by volunteers using bikes to pick up food at food banks and deliver to food bank customers, among other services. The Supply Chain Transportation & Logistics Center (SCTL) and graduate Transportation Logistics students are undertaking a research study to analyze the transport and logistics system of the PRP and provide recommendations for operations improvement.
One of the disruptions brought by the COVID-19 pandemic was the reduction of in-store shopping, and the consequent increase in online shopping and home deliveries. In response, Cascade Bicycle Club started the Pedaling Relief Project (PRP) in 2020 — a nonprofit home delivery service run by volunteers using bikes to pick up food at food banks and deliver to food bank customers, among other services. The Supply Chain Transportation & Logistics Center (SCTL) and graduate Transportation Logistics students are undertaking a research study to analyze the transport and logistics system of the PRP and provide recommendations for operations improvement.